IMPORTANT Read Before Installing to Save Time, Work,
assure proper performance, and owner’s warranty protection.
Excessive Microwave Energy Exposure Hazard
- Do Not attempt to operate thls microwave oven with the door open.
- Do Not tamper with or defeat the safety interlocks.
- Do Not place objects between the microwave oven front face and the door.
- Do Not allow soil or cleaner residue to accumulate on sealing surface of microwave
oven door.
- Do Not operate microwave oven if it is damaged.
- The microwave oven door must close properly to provlde safe operation. Do Not
use microwave oven if door is bent; hinges and latches are broken or loose; or
door seals, sealing surfaces or glass is broken.
- The microwave oven should only be adjusted and repalred by a qualified repair
person.
- Have a qualified repair person check for microwave leakage if a repair is made.
Failure to use microwave oven except as instructed may result in
exposure to excessive microwave energy.
Note: Do Not use this microwave oven for commercial purposes. This microwave oven is designed for household
use only.
INSTALLATION INSTRUCTIONS
OVEN LOCATION
The following recommendatrons are made to guide you In the locatron for the oven
1
Avoid placing oven where there
IS
direct heat or splashing water.
2 Place as far away as possible from TV> radto, etc , to prevent Interference
CABINET CONSTRUCTION
The oven must be enclosed by an appropriate cabinet or properly framed opening in the wall. See Figure 1 for
dimensions.
The cabinet must have a solid bottom or two runners, 19-112 inches apart and centered within the cabinet. The
bottom or runners must be able to support the weight of the unit (225 pounds for a double oven). The bottom or
runners must be level and straight and flush with the cabinet cutout. The oven must be level for proper baking and
once installed the oven cannot be leveled.
Note: Clearances specified are for combustible walls and materials that have a density of 20 or more pounds per
cubic foot. No evaluation of clearances has been made for installations adjacent to materials that are less than 20
pounds per cu. ft. or to plastic tiles and sheeting.
Cabinet Damage
Do Not block the oven vent. Blocking the vent may cause cabinet damage and poor baking
performance.