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Page 15SKU 40315 For technical questions, please call 1-800-444-3353.
General Operating Instructions
1. Fill Tray (17) with water and carefully
slide Tray under Blade. Make sure
water level is deep enough to cover
lower edge of Cutting Wheel Blade,
but not so deep as to spill over edge
of Tray. (See Figure 3, below.)
2. Loosen Star Knob (20) and adjust the
Cutting Guide (57) to set desired cut-
ting width. Retighten the Star Knob.
3. If necessary, loosen second Star
Knob (53) and tilt Table (51) to adjust
angle of cut. Retighten Star Knob.
4. Connect Power Cord/Plug (34) of Tile
Saw to the nearest 120 volt, ground-
ed, electrical outlet.
5. Put on ANSI-approved safety
glasses under ANSI-approved
safety impact full face shield.
6. Fill water in Tray (17) to proper level.
Turn Power Switch (21) to its “ON”
position, and allow Blade to spin up
to full speed.
7. Check to make sure Blade is picking
up water from Tray (17). If not, turn
off Tile Saw. Unplug machine, and
rell Tray to appropriate level. Re-
start Tile Saw.
8. Place workpiece you are cutting
rmly against Cutting Guide (57) and
slowly feed workpiece into Blade.
9. CAUTION! Keep hands and ngers
away from Blade. Also hold the work-
piece you are cutting rmly against
Cutting Guide (57) throughout cutting
process. Failure to do so may cause
workpiece to be propelled by Blade
toward your body and/or into Saw.
10. Once cut is complete, turn Power
Switch (21) to its “OFF” position.
Unplug Power Cord/Plug (34) from its
electrical outlet. Allow Blade to stop
on its own. Then remove the work-
piece and any scrap material from the
Table (51) of Saw.
11. Remove and empty Tray (17) of its
contents, and thoroughly rinse with
clean, cold water. Replace Tray.
12. Store Saw in a safe, clean, dry loca-
tion out of reach of children and other
unauthorized people.
Table (51)
Power
Switch
(21)
Star Knob
(20)
Star Knob
(53)
Tray
(17)
Cutting Guide
(57)
Blade Guard
(49)
FIGURE 3