Festool PI561438 Saw User Manual


 
7
The TS 75 EQ was tested with Festool saw blades
listed in the Festool catalogue. For your own
safety, we recommend that you use only those
saw blades.
To change the saw blade, place the circular saw
on the saw bench so that the saw blade protrudes
a few millimetres beyond the edge of the bench.
Remember that saw blades are made for sawing
and the cutting edges are correspondingly sharp.
So handle the saw blade with care.
Changing the saw blade
6.4
6.1
6.2
6.3
6.5
6.6
6.7
6.8
- Move lever (6.2) as far as it will go,
- push switch lock (6.1) up and push sawing unit
down until it locks into place,
- loosen screw (6.4) with Allen key (6.3),
- remove saw blade,
- clean the anges (6.6, 6.8),
- insert new saw blade.
The direction
of rotation of the saw blade (6.7) and the
machine (6.5) must be the same.
- Insert outer ange (6.8) such that the locking
pins engage into the notches on the inner ange
(6.6),
- tighten screw (6.4),
- put lever (6.2) back.
Cutting depth
The cutting depth can be set at 0 – 75 mm:
7.2
7.1
7.3
- Press the cutting depth stop (7.3) and move it
to the desired cutting depth (the values speci ed
on the scale (7.1) apply to 0° cuts without guide
rail),
- Release the cutting depth stop (the cutting depth
stop notches along in 1 mm-steps).
The sawing unit can now be pressed down to the
set cutting depth.
A grub screw (M 4 x 8 to M 4 x 12) can be screwed
into the hole (7.2) on the cutting depth stop. By
turning the grub screw, the cutting depth can be
set even more exactly (± 0.1 mm).
Cutting angle
The sawing unit can be swivelled between 0° and
45°:
8.1
8.2
8.3
- Loosen rotary knobs (8.1, 8.3),
- Swivel sawing unit to the desired cutting angle
(8.2),
- Retighten rotary knobs.
Note: both end positions (0° and 45°) are set at
the factory and can be readjusted by the after-
sales service team.
Dust extraction
Particularly for work in closed areas, we recommend
that you connect your circular saw to a chip
extractor. This will enable you to reduce the dust
load in the air, ensuring that your workplace is
clean and improving the quality of your work.