Remove oven shelves and bakeware from oven.
Turn the Function selector to oven clean.
Turn the main oven temperature control to 220°C.
THINGS TO NOTE
1. The oven indicator neon will glow until the oven has
reached the desired temperature and then go out. It
will then turn ON and OFF showing that the oven
temperature is being maintained.
2. The internal oven light operates when the selector is
set.
3. The control cooling fan will operate after a short
time when oven clean is selected. See page 14 for
more details on the operation of the cooling fan.
HINTS AND TIPS
Manual cleaning of the Stayclean surfaces is NOT
recommended.
Damage will occur if soap impregnated steel
wool pads, aerosol cleaners or any abrasive
cleaners are used.
Slight discolouration and polishing of the Stayclean
surfaces may occur in time, but this will not affect
their self cleaning properties.
Use the oven clean function for an hour or two per
week to avoid a build up of soilage which could
prevent the Stayclean enamel from working
properly.
A good time to use the oven clean function is after
the weekly roast. Simply select oven clean function
as described above and allow the oven to run for an
hour or so.
Surfaces which are not Stayclean coated e.g. the
oven base, the oven exterior etc., will require
manual cleaning. Refer to the Care and Cleaning
Section on page 35 for details.
Useful hints and tips are given on page 37 on how
to keep soilage to a minimum.
USES OF OVEN CLEAN FEATURE
During normal use the Stayclean coating within the oven will become splashed with fats and food residues. When
the oven clean feature is selected the Stayclean surfaces burn off any soilage. See Care of Stayclean Surfaces on
page 37 for more details. Regular use of the oven clean function will keep the Stayclean panels in good condition.
SELECTING OVEN CLEAN
OVEN CLEAN FEATURE
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