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Toremovethe ovenbottom:
1. Removeknurledscrewsholdingdownrearof oven
bottom.
2. Graspovenbottomat fingerslotson eachside,
3. Lift rearof oven bottomenoughto clearthe lip or
rangeframe,thenpullout°
Remove Screw
To remove the burner baffle:
1. Use a nut driver to remove the 1/4" hex head screw
shown in the illustration above° Do not remove any
other screws.
2. Pull baffle straight out until it is free from the slot that
holds it at rear of oven.
Step ?
Leveling the Range
1. If the kick panel is in place, remove it by lifting up
the bottom of the panel and pulling it toward you until
the spring clips at the top of the panel are released.
2. Use a 3/16" open-end or socket wrench to back out
both rear leveling legs approximately two turns.
3. Use a t¾" open-end or adjustable wrench to back
out the front leveling legs two turns.
4. With the oven shelves in the oven, position the
range where it will be installed.
5. Check for levelness by placing a spirit level or a par_
tially filled cup of water on one of the oven shelves. If
using a spirit level, take two readings--with the level
placed diagonally first in one direction and then the other,
6. Adjust the leveling legs until the range is level.
7. After the range is level, slide the range away from
the wall so that the Anti-Tip device can be installed,
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