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Installation, Operation and Care of
ELECTRIC TILTING BRAISING PANS
MODELS E30TB & E40TB
KEEP THESE INSTRUCTIONS FOR FUTURE USE
GENERAL
Vulcan-Hart Electric Tilting Braising Pans are installed on a tubular base and are available in two sizes.
Model E30TB has a 30-gallon capacity, and Model E40TB has a 40-gallon capacity. Both models are
available for 208, 240 or 480 volt, single- or three-phase, 60 Hz electrical supply.
The tilting braising pan is a versatile piece of equipment. It allows you to stew, simmer, pan fry, braise,
grill or saute, and all with a very uniform heat pattern.
Standard features include a tilting switch, solid state temperature control, removable strainer,
receiving pan support, and a lid with full width, drop-type handle that can be opened from any position.
Optional accessories include stainless steel pan support, and steam pan insert.
Vulcan-Hart Company suggests that you thoroughly read this entire manual and carefully follow all of
the instructions provided.
Your Vulcan-Hart Electric Tilting Braising Pan is produced with quality workmanship and material.
Proper installation, usage and maintenance of your tilting braising pan will result in many years of
satisfactory performance.
INSTALLATION
UNPACKING
Immediately after unpacking, check for possible shipping damage. If the tilting braising pan is found
to be damaged, save the packaging material and contact the carrier within 15 days of delivery.
Before installing, verify that the electrical service agrees with the specifications on the rating plate
located on the left side panel as you face the front of the braising pan. If the supply and equipment
requirements do not agree, contact your dealer or Vulcan-Hart immediately.
LOCATION
The installation location must allow adequate clearances for servicing and proper operation. A
minimum front clearance of 36" is required.