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Scotch eggs
double crumb
20 mm tray,
24-30 per tray
3 4 5 8 10 16 20 32
Food item
Pitch - mm
60
6
GN 1/1 trays
air-o-steam
®
10 20 40
80 60 80 60 80 60 80
Pre-heating
temperature
Cooking air-o-steam
®
123456
Chilling
air-o-chill
®
Regeneration
air-o-steam
®
Automatic
160 °C
40
10’
% H
150 °C
30
7’
% H
150 °C
2’
% H
With probe
Not suitable for
regeneration
% H humidity level
1’
% H
113