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Roast Chicken
Cooking cycle
Convection cycle
210 °C
10 % humidity
for 8’
Combi cycle
190 °C
90 % humidity
for 10’
Convection cycle
190 °C
60 % humidity
for 8’
Combi cycle
230 °C
40 % humidity
for 5’
Convection cycle
195 °C
Vent open
Pause 2’
Core probe
82 °C
Phase 2
Phase 3
Phase 4
Phase 5
Phase 6
Phase 1
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